Showing posts with label foraging. Show all posts
Showing posts with label foraging. Show all posts

Apr 25, 2011

In Season: Bamboo Shoots

At YellowTree Farm, we're big on gleaning and foraging.  Open your eyes; there's plenty of food all around us just going to waste. Bamboo shoots are in season right now, and we're selling plenty of them at the Maplewood Farmer's Market.  Fresh, springtime bamboo shoots are considered a delicacy all over Asia, and they're an excellent source of fiber, protein, vitamin C, potassium, vitamin E, and iron.  
If you're already a fan of the frozen or canned bamboo shoots available in grocery stores or in your delivery of Asian takeout, you simply must try our locally foraged fresh version.  Just peel back the outer layers until you come to the tender, bright green insides.  Slice them up, boil or sauté them with some salt and oil, and you've got a hyper-local side dish to any meal.

Oct 10, 2009

For Sale

Herbs (fresh, for drying, herbal teas, and/or already dried):
black opal basil
chamomile
genovese basil
lavender thyme
majoram
nasturtium
oregano
purple basil
sage
shisho
summer savory
szechuan buttons
tarragon
thyme
tulsi tea/holy bail
winter savory
Locally foraged pears

Apr 15, 2009

Foraging


Morels are out! I've had a great time lately going out in the woods and foraging for mushrooms. Finding your own food is very rewarding. Who would of thought the wild onions and wild garlic tasted better than the morels? I will be focusing on wild greens on the next adventure - dandelion greens, ostrich fiddlehead ferns, lamb's quarters, and whatever else I happen to stumble upon.